Search
Now showing items 1-10 of 87
Parental psychological distress associated with COVID-19 outbreak: A large-scale multicenter survey from Turkey
(SAGE Publications Ltd, 2020)
Aims: Pandemics can cause substantial psychological distress; however, we do not know the impact of the COVID-19 related lockdown and mental health burden on the parents of school age children. We aimed to comparatively ...
Content of Minerals and Trace Elements Determined by ICP-MS in Eleven Mushroom Species from Anatolia, Turkey
(Chiang Mai Univ, Fac Science, 2017)
The mineral and trace element content of 11 mushroom species; namely, Fomes fomentarius, Funalia trogii, Ganoderma adspersum, Ganoderma applanatum, Ganoderma lucidum, Gyromitra esculenta, Lyophyllum decastes, Pleurotus ...
Anticholinesterase and antioxidant activities of Savoury (Satureja thymbra L.) with identified major terpenes of the essential oil
(Elsevier Sci Ltd, 2012)
Satureja thymbra was used as a spice in Anatolia and Greece. The essential oil and the methanol extract of Satureja thymbra were evaluated for cholinesterase inhibitory effects against acetylcholinesterase and butyrylcho ...
Antioxidant Diterpenoids from the Roots of Salvia barrelieri
(John Wiley & Sons Ltd, 2009)
Introduction - The phytochemical and biological studies carried out on Salvia species showed that their extracts and constituents have various biological activities. Objective - The aim of this study was the isolation of ...
Chemical composition, antioxidant and antibacterial activities of the essential oil of mentha spicata l. from Algeria
(Mohammed Premier University, 2016)
Hydrodistilled essential oil of Mentha spicata L., cultivated at Ghardaïa (Algerian Septentrional Sahara), was analyzed by GC and GC/MS. 29 components representing 96.43% of the essential oil were detected with cis-carvone ...
A new fatty acid ester from an edible mushroom Rhizopogon luteolus
(Taylor & Francis Ltd, 2016)
Phytochemical investigation of the Rhizopogon luteolus Fr. led to the isolation of one new fatty acid ester, 3-hydroxy-2,4-dimethylheptacosyl acetate (1) together with two knowncompounds tetracosanoic acid (2) and ergosterol ...
New Bioflavonoids from Solanum nigrum L. by Anticholinesterase and Anti-tyrosinase Activities-guided Fractionation
(Acg Publications, 2017)
Two new biflavonoids, (8-hydroxy-3'-beta-D-galactosyl-isoflavone)-2'-8'''-(4'''-hydroxy-flavone)biflavone (2); 2', 3', 5-trihydroxy-5 ''-methoxy-3 ''-O-a-glucosyl-3-4'''-O-biflavone (3) and along with apigenin (1) and ...
The Cooking Effect on Two Edible Mushrooms in Anatolia: Fatty Acid Composition, Total Bioactive Compounds, Antioxidant and Anticholinesterase Activities
(Acg Publications, 2014)
The effects of baking practices on the fatty acid and bioactivity of edible mushrooms; namely, Lactarius delicious and Ramaria flava, naturally growing in Anatolia were investigated. Each mushroom species was divided into ...
Fatty Acid Composition, Antioxidant, Anticholinesterase and Tyrosinase Inhibitory Activities of Four Serratula Species from Anatolia
(Acg Publications, 2013)
Serratula L. (Astareceae) rich in ecdysteroid, phytoecdysteroids and flavonoids some have various biological activities including antibacterial and antitumor. The fatty acid profiles of four Serratula species were investigated ...
Antioxidant and anticholinesterase activities of five wild mushroom species with total bioactive contents
(Taylor & Francis Ltd, 2015)
Context: Recently, mushrooms are interesting natural products to be investigated due to exhibiting various bioactivities. Objective: This study determines the antioxidant and anticholinesterase activities of various extracts ...
