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Toplam kayıt 5, listelenen: 1-5
Alkaloids, Coumarins and Lignans from Haplophyllum Species
(Acg Publications, 2008)
Although there are a number of Haplophyllum species in the world, H. acutifolium (DC.) G. Don. H. buxbaumii (Poiret) G. Don, H. buxbaumii (Poiret) G. Don, subsp. Buxbaumii, H. cappadocium Spach, H. glabrinum, H. hispanicum ...
GC-MS Analysis and Antimicrobial Activity of Essential Oil of Stachys cretica subsp smyrnaea
(Natural Products Inc, 2009)
The essential oil from the aerial parts of Stachys cretica L. subsp. smyrnaea Rech. fil. (Lamiaceae), endemic to Turkey, was investigated by using GC and GC-MS. Thirty-four of 37 components, represented 99.7% of the total ...
Antioxidant and anticholinesterase constituents of Salvia poculata
(Scientific Technical Research Council Turkey-Tubitak, 2009)
Two triterpenoids, namely 2 alpha,3 alpha-dihydroxy-24-nor-4(23), 12-oleanadien-28-oic acid (1) and ursolic acid (2); 4. avonoids, namely 5-hydroxy-7,4'-dimethoxyflavone (3), cirsimaritin (4), eupatilin (5), and salvigenin ...
Antioxidant Diterpenoids from the Roots of Salvia barrelieri
(John Wiley & Sons Ltd, 2009)
Introduction - The phytochemical and biological studies carried out on Salvia species showed that their extracts and constituents have various biological activities. Objective - The aim of this study was the isolation of ...
A new flavone from antioxidant extracts of Pistacia terebinthus
(Elsevier Sci Ltd, 2007)
Acetone and methanol extracts of the fruits of Pistacia terebinthus L. subsp. terebinthus L. were studied for their antioxidant activity by investigating their total phenolic and flavonoid contents, P-carotene bleaching ...