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Toplam kayıt 4, listelenen: 1-4
Comparative assessment of phytochemical composition, antioxidant and anticholinesterase activities of two Basidiomycota Truffle Fungi from Turkey
(Marmara Univ, Fac Pharmacy, 2018)
The aim of the present study was to compare phytochemical composition and biological activities of various extracts of two Basidiomycota truffle collected from Turkey. Analysis of phytochemical compositions in terms of ...
Chemical Profile, In Vitro Enzyme Inhibitory, and Antioxidant Properties of Stereum Species (Agaricomycetes) from Turkey
(Begell House Inc, 2019)
Recently, mushroom species have been the focus of researchers' interest because of several bioactivities. The aim of this study was to investigate the chemical profile and biological activities of various extracts of two ...
Phenolic profiles, antimicrobial and antioxidant activity of the various extracts of Crocus species in Anatolia
(Academic Journals, 2010)
The phenolic profile and quantitative composition of methanol extracts of Crocus baytopiorum which was endemic species in Denizli, Turkey was detected by high performance liquid chromatography (HPLC-DAD). The HPLC analysis ...
A new fatty acid ester from an edible mushroom Rhizopogon luteolus
(Taylor & Francis Ltd, 2016)
Phytochemical investigation of the Rhizopogon luteolus Fr. led to the isolation of one new fatty acid ester, 3-hydroxy-2,4-dimethylheptacosyl acetate (1) together with two knowncompounds tetracosanoic acid (2) and ergosterol ...