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Toplam kayıt 4, listelenen: 1-4
Determination of anti-microbial and phyto-chemical characteristics of some blackberry cultivars
(Parlar Scientific Publications, 2021)
This study was carried out to determine the phytochemical and anti-microbial properties of some blackberry cultivars namely Chester, Jumbo, Bursa 1 and Bursa 2. According to results the, phenolic compounds such as total ...
Phenolic profile, antioxidant and cholinesterase inhibitory activities of four Trametes species: T. bicolor, T. pubescens, T. suaveolens, and T. versicolor
(Springer, 2021)
Trametes genus is one of the most important medicinal mushroom species in the world. The present study focused on phenolic profile, cholinesterase inhibitory and antioxidant activities of four Trametes species (T. bicolor, ...
HPLC–DAD characterization of phenolic profile and in vitro antioxidant, anticholinesterase, and antidiabetic activities of five mushroom species from Turkey
(Springer, 2021)
In this study, Daedalea quercina (L.) Pers., Hydnum repandum L., Inonotus radiatus (Sowerby) P. Karst., Omphalotus olearius (DC.) Singer, and Schizophyllum commune Fr. hexane and methanol extracts were subjected to the ...
Minerals, phenolics, and biological activity of wild edible mushroom, Morchella steppicola Zerova
(TAYLOR & FRANCIS LTD, 2022)
Tasteful morels (Morchella sp.) are one of the most popular mushrooms, both economically and scientifically. Due to their beneficial constituents, they are classified as functional foods. This study focuses on the chemical ...