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Toplam kayıt 49, listelenen: 21-30
Evaluation of fruit extracts of six Turkish Juniperus species for their antioxidant, anticholinesterase and antimicrobial activities
(Wiley, 2011)
BACKGROUND: Juniperus L. (Cupressaceae) species are mostly spread out in the Northern Hemisphere of the world, and some of them are used as folkloric medicines. The fruits of some species are eaten. Since oxidative stress ...
Antioxidant and Tyrosinase Inhibitory Activities of Flavonoids from Trifolium nigrescens Subsp petrisavi
(Amer Chemical Soc, 2013)
Trifolium nigrescens was researched for its chemical constituents for the first time. Bioassay-guided isolation of the EtOAc extract from the leaves of T. nigrescens resulted in the purification of a new biflavone, 4"',5,5 ...
Fatty Acid Composition, Antioxidant, Anticholinesterase and Tyrosinase Inhibitory Activities of Four Serratula Species from Anatolia
(Acg Publications, 2013)
Serratula L. (Astareceae) rich in ecdysteroid, phytoecdysteroids and flavonoids some have various biological activities including antibacterial and antitumor. The fatty acid profiles of four Serratula species were investigated ...
Investigation of Anticholinesterase Activity of a Series of Salvia Extracts and the Constituents of Salvia staminea
(Bentham Science Publ, 2013)
In continuation of our studies on the genus Salvia fourteen alcoholic extracts of Salvia species were evaluated for their anticholinesterase activity. Among them, the most active extract at 200 mu g/mL was found to be S. ...
Protective effects of propolis on cryopreservation of common carp (Cyprinus carpio) sperm
(Academic Press Inc Elsevier Science, 2014)
Cryopreservation of sperm is common procedures in aquaculture, particularly used for routine in artificial insemination. However, these application cause damages and adversely affected sperm motility, viability and ...
Phenolic compounds from Trifolium echinatum Bieb. and investigation of their tyrosinase inhibitory and antioxidant activities
(Pergamon-Elsevier Science Ltd, 2013)
Two bischromones, 3,3'-dimethoxy-2'-oxychromone (1), 3,3'-dihydroxy-2,2'-oxychromone (2) and a biflavone, 5,7,4',5 '',3''',4''''-hexahydroxy-3 ''-O-beta-glucosyl-3',7 ''-O-biflavone (3) have been isolated from whole plant ...
Anticholinesterase and antioxidant activities of Savoury (Satureja thymbra L.) with identified major terpenes of the essential oil
(Elsevier Sci Ltd, 2012)
Satureja thymbra was used as a spice in Anatolia and Greece. The essential oil and the methanol extract of Satureja thymbra were evaluated for cholinesterase inhibitory effects against acetylcholinesterase and butyrylcho ...
A new fatty acid ester from an edible mushroom Rhizopogon luteolus
(Taylor & Francis Ltd, 2016)
Phytochemical investigation of the Rhizopogon luteolus Fr. led to the isolation of one new fatty acid ester, 3-hydroxy-2,4-dimethylheptacosyl acetate (1) together with two knowncompounds tetracosanoic acid (2) and ergosterol ...
In vitro antioxidant, anticholinesterase and antimicrobial activity studies on three Agaricus species with fatty acid compositions and iron contents: A comparative study on the three most edible mushrooms
(Pergamon-Elsevier Science Ltd, 2011)
The fatty acids of Agaricus essettei, Agaricus bitorquis and Agaricus bisporus were investigated by using GC and GC-MS. The dominant fatty acids were found to be linoleic (61.82-67.29%) and palmitic (12.67-14.71%) acids ...
A detailed study on the chemical and biological profiles of essential oil and methanol extract of Thymus nummularius (Anzer tea): Rosmarinic acid
(Elsevier Science Bv, 2015)
The aim of this study was to determine the chemical profile of Thymus nummularius by LC-MS/MS and GC/MS. Additionally, the methanol extract, essential oil and some individual main compounds of Thymus nummularius were tested ...