Ara
Toplam kayıt 28, listelenen: 21-28
Antimicrobial and antioxidant activities of medicinal plant species Ornithogalum alpigenum stapf. from Turkey
(Academic Journals, 2010)
In this study, examination of the antioxidant and antimicrobial properties inherent in leaves and bulbs of geophytic, endemic species, Ornithogalum alpigenum Stapf. were carried out. Of all the extracts derived from the ...
Chemical composition, antimicrobial and antioxidant activity of essential oil of endemic Ferula lycia Boiss
(Academic Journals, 2010)
The essential oil of Ferula lycia Boiss. was analyzed by GC-MS and assayed for its antimicrobial activity. Thirty six components representing 96.76% of the total oil were characterized. The most prominent component of oil ...
Chemical Composition and in vitro Antimicrobial Activity of Walnut (Juglans regia) Green Husks and Leaves from West Anatolia
(Dr M N Khan, 2012)
Juglans regia L. (Juglandeaceae) is used medicinally for centuries, but it also is used in pharmaceutical and cosmetic industries. The extract of walnut green husks and walnut leaves Juglans regiaL. (Juglandeaceae) were ...
Chemical composition and anti-biofilm activity of Thymus sipyleus BOISS. subsp sipyleus BOISS. var. davisianus RONNIGER essential oil
(Pharmaceutical Soc Korea, 2015)
In this study, antimicrobial and antibiofilm activities and the chemical composition of Thymus sipyleus BOISS. subsp. sipyleus BOISS. var. davisianus RONNIGER essential oil was evaluated. The essential oil was obtained by ...
RESEARCH ON THE USAGE OF ANTIFUNGAL AND ANTIBACTERIAL PROPERTIES OF INDIGO (INDIGOFERA TINCTORIA L.) COLORANT USED AS A WOOD PRESERVATIVE
(Slovak Forest Products Research Inst, 2015)
In this study the antifungal and antimicrobial property of plant extracts from indigo was determined when used as a wood preservative. The extract was dissolved from Indigofera tinctoria L. by using an ultrasound assisted ...
In vitro antioxidant, anticholinesterase and antimicrobial activity studies on three Agaricus species with fatty acid compositions and iron contents: A comparative study on the three most edible mushrooms
(Pergamon-Elsevier Science Ltd, 2011)
The fatty acids of Agaricus essettei, Agaricus bitorquis and Agaricus bisporus were investigated by using GC and GC-MS. The dominant fatty acids were found to be linoleic (61.82-67.29%) and palmitic (12.67-14.71%) acids ...
Screening of the antioxidant, antimicrobial and DNA damage protection potentials of the aqueous extract of Asplenium ceterach DC
(Academic Journals, 2011)
In this study, in vitro antioxidant, antimicrobial and DNA damage protection potentials of the aqueous extract of Asplenium ceterach was firstly evaluated in addition to its total phenolic and flavonoid contents. Antioxidant ...
Chemical content and antimicrobial properties of three different extracts of Mentha pulegium leaves from Mugla Region, Turkey
(Triveni Enterprises, 2016)
The extract of ethanol, methanol and DMSO of pennyroyal leaves from Mugla Region (Turkey) were tested for antimicrobial activity against eleven bacterial and one yeast strain by disc diffusion method. Among the extracts ...