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Toplam kayıt 42, listelenen: 1-10
Antioxidant activity, phytochemical composition ofAndricus tomentosusand its antiproliferative effect on Mia-Paca2 cell line
(Springer, 2020)
Plant derived products are widely used in cancer treatment. Gall species has been preferred for treatment various diseases in folk medicine, but there are few studies on the anticancer effects of gall species. The present ...
The role of antioxidant vitamins and selenium in patients with obstructive sleep apnea
(Springer Heidelberg, 2020)
Purpose Obstructive sleep apnea (OSA) is a disorder characterized by recurrent episodes of obstruction of the upper respiratory tract during sleep often accompanied by oxygen desaturations. Antioxidant defense mechanisms ...
Selective in vitro and in silico enzymes inhibitory activities of phenolic acids and flavonoids of food plants: Relations with oxidative stress
(Elsevier Sci Ltd, 2020)
In this study, the inhibitory potentials of food originated 34 phenolic acids, and flavonoid compounds were screened against acetylcholinesterase, butyrylcholinesterase, urease, and tyrosinase enzymes. All compounds included ...
Effects of vitamin E on growth and reproductive performance of pindani (Pseudotropheus socolofi Johnson, 1974)
(Elsevier, 2019)
With the multibillion dollar worth global market, ornamental fish trade provides important business opportunities to aquaculturist. Pindani (Pseudotropheus socolofi) is one of the most popular freshwater fish species that ...
Determination of antioxidant enzyme activity and phenolic contents of some species of the Asteraceae family from medicanal plants
(Elsevier, 2019)
Medicnal and aromatic plants are used in different fields depending on the amount of antioxidant and phenolic substances they have. This study was conducted to determine the antioxidant enzyme activity and phenolic contents ...
Antimicrobial and antioxidant capacity of biodegradable gelatin film forming solutions incorporated with different essential oils
(Springer, 2018)
Biodegradable film forming solutions prepared by gelatin (4% w/v) and different concentrations of thyme, orange, sage, peppermint and clove essential oils (EOs) were investigated for their antioxidant and antimicrobial ...
Bioactivity Potentials of Biodegradable Chitosan/Gelatin Film Forming Solutions Combined with Monoterpenoid Compounds
(Springer, 2019)
Novel food packaging systems including biodegradable/edible films have been introduced to the market for consumers who desire natural products for their nutrition. Biochemically active plant compounds are added to the ...
2100-MHz electromagnetic fields have different effects on visual evoked potentials and oxidant/antioxidant status depending on exposure duration
(Elsevier, 2016)
The purpose of the present study was to investigate the duration effects of 2100-MHz electromagnetic field (EMF) on visual evoked potentials (VEPs) and to assess lipid peroxidation (LPO), nitric oxide (NO) production and ...
The protective effects of caffeic acid phenethyl ester against toluene-induced nephrotoxicity in rats
(Sage Publications Inc, 2016)
Caffeic acid phenethyl ester (CAPE) has antioxidant and anti-inflammatory properties. The aim of this study is to examine the negative effects of toluene on kidney tissues and functions and to investigate the protective ...
Antioxidant and antimicrobial activities of extracts from tubers and leaves of Colchicum balansae Planchon
(Academic Journals, 2009)
In this study, we examined the antioxidant and antimicrobial properties of Colchicum balansae Planchon (CB). The solvent extracts were prepared from CB tubers and leaves. In addition, free radical scavenging activities ...