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Toplam kayıt 58, listelenen: 41-50
Phenolic Composition, Enzyme Inhibitory and Anti-quorum Sensing Activities of Cinnamon (Cinnamomum zeylanicum Blume) and Basil (Ocimum basilicum Linn)
(Springer, 2021)
Cinnamomum zeylanicum and Ocimum basilicum are two plants used by many cultures for food and medicinal purposes. The phenolic composition of ethanol extracts of both plants were determined by HPLC-DAD. A total of seventeen ...
Insight into isolation and characterization of compounds of Chaerophyllum bulbosum aerial part with antioxidant, anticholinesterase, anti-urease, anti-tyrosinase, and anti-diabetic activities
(Elsevier, 2021)
Chaerophyllum species are used as a food additive with their unique aroma and in traditional treatment with beneficial health effects. In this study, various extracts of Chaerophyllum bulbosum L. aerial parts were investigated ...
Chemical composition, antioxidant and anticholinesterase activity of the essential oil of algerian cachrys sicula L
(Taylor and Francis Ltd., 2021)
In this work, in order to explore a new Algerian medicinal plant used in traditional medicine, the essential oil of the leaves of Cachrys sicula L. (Apiaceae) collected from Algeria, obtained by hydrodistillation, was ...
Chemical constituents of Porodaedalea pini mushroom with cytotoxic, antioxidant and anticholinesterase activities
(Springer, 2019)
Chemical investigation of Porodaedalea pini led to the isolation of campesterol (1), ergosta-7,24(28)-dien-3 beta-ol (2), dioctyl phthalate (3), ergosterol peroxide (4), pinoresinol (5) and 4-(3,4-dihydroxyphenyl)but-3-en-2-one ...
Application of GC, GC-MSD, ICP-MS and Spectrophotometric Methods for the Determination of Chemical Composition and In Vitro Bioactivities of Chroogomphus rutilus: The Edible Mushroom Species
(Springer, 2014)
Chemical composition of Chroogomphus rutilus, the edible mushroom species, was analyzed by using gas chromatography (GC), gas chromatography mass spectrometry (GC-MSD) and inductively coupled plasma mass spectrometry ...
Antioxidant and Cholinesterase Inhibition Activities of Three Tricholoma Species with Total Phenolic and Flavonoid Contents: The Edible Mushrooms from Anatolia
(Springer, 2012)
Tricholoma species, known as odorous mushrooms, are consumed in Anatolia as well as in the world. The antioxidant activity of extracts of Tricholoma fracticum, Tricholoma imbricatum and Tricholoma terreum was determined ...
HPLC-DAD phytochemical profiles of Thymus cariensis and T. cilicicus with antioxidant, cytotoxic, anticholinesterase, anti-urease, anti-tyrosinase, and antidiabetic activities
(Elsevier, 2021)
This study aimed to investigate the phytochemical compositions and biological activities of the Thymus cariensis and T. cilicicus. The phytochemical compositions were identified by HPLC-DAD. Luteolin, rosmarinic acid, and ...
Volatile compound profile and essential oil composition of three wild Algerian aromatic plants with their antioxidant and antibiofilm activities
(SPRINGER, 2021)
Aromatic plants represent a natural source of bioactive compounds. Even their essential oils attracted the interesting of many researchers for their biological activities. Therefore, the aims of this work were to analyze ...
Isolation and characterization of chemical constituents from Chaerophyllum bulbosum roots and their enzyme inhibitory and antioxidant effects
(Walter de Gruyter GmbH, 2021)
Isolation and bioactive effects of the roots of Chaerophyllum bulbosum L. were firstly investigated herein. Enzyme (acetylcholinesterase, butyrylcholinesterase, urease, α-amylase, α-glucosidase, and tyrosinase) inhibitory ...
Ultrasound-Assisted Extraction of Syringa vulgaris Mill., Citrus sinensis L. and Hypericum perforatum L.: Phenolic Composition, Enzyme Inhibition and Anti-quorum Sensing Activities
(Springer, 2022)
Phenolic compounds constitute a class of bioactive metabolites whose extraction from plants, characterization and medicinal applications are of significant importance. Phenolic extracts were prepared from Syringa vulgaris, ...