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Toplam kayıt 26, listelenen: 1-10
Combined effect of orange peel essential oil and gelatin coating on the quality and shelf life of shrimps
(M H Schaper Gmbh Co Kg, 2017)
Quality and shelf life of deep water pink shrimp (Parapenaeus longirostris Lucas 1846) coated by active edible coatings consisted of gelatin and orange (Citrus sinensis (L.) Osbeck) peel essential oil (OPEO) was determined. ...
Development of flexible antimicrobial zein coatings with essential oils for the inhibition of critical pathogens on the surface of whole fruits: Test of coatings on inoculated melons
(Elsevier, 2019)
This study aimed to develop essential oil (EO)-containing antimicrobial coatings for the inhibition of pathogenic bacteria contamination on fruit peels. Incorporation of eugenol (EUG), carvacrol (CAR), and thymol (THY) ...
Quality assessment of shrimps preserved with orange leaf essential oil incorporated gelatin
(Elsevier, 2016)
Assessment of edible gelatin coating solution enriched with essential oil obtained from orange (Citrus sinensis (L) Osbeck) leaves on the quality and shelf life of cold stored deep water pink shrimp (Parapenaeus longirostris ...
Chemical composition, antioxidant, anticholinesterase, antimicrobial and antibiofilm activities of essential oil and methanolic extract of Anthemis stiparum subsp sabulicola (Pomel) Oberpr
(Academic Press Ltd- Elsevier Science Ltd, 2018)
Anthemis species are traditionally used to treat infectious and inflammatory processes, among others clinical disturbances. In the current study, the chemical composition, the total phenolic and flavonoid contents, the ...
Evaluation of Citrus limon peels essential oil on growth performance, immune response of Mozambique tilapia Oreochromis mossambicus challenged with Edwardsiella tarda
(Elsevier, 2016)
The present study was carried on to determine the effects of Citrus limon peel essential oil as feed supplement on non-specific immune system, disease resistance against Edwardsiella tarda and growth performance in Mozambique ...
A comprehensive study on chemical composition, antioxidant and enzyme inhibition activities of the essential oils of Chenopodium botrys collected from three different parts of Turkey
(Elsevier Science Bv, 2017)
In this study, we aimed to evaluate the chemical composition of the essential oil of Chenopodium botrys L. collected from three different parts of Turkey. Additionally, we analyzed the antioxidant activities of the oil ...
Essential oil composition and antioxidant activities of eight cultivars of Lavender and Lavandin from western Anatolia
(Elsevier Science Bv, 2018)
The aim of this study was to examine the essential oil compositions and antioxidant activities of six L. angustifolia cultivars and two L. x intermedia in Turkey. The chemical composition of essential oils obtained by ...
Chemical constituents of essential oil of endemic Rhanterium suaveolens Desf. growing in Algerian Sahara with antibiofilm, antioxidant and anticholinesterase activities
(Taylor & Francis Ltd, 2016)
Twenty compounds were detected in the essential oil of Rhanterium suaveolens representing 98.01% of the total oil content. Perillaldehyde (45.79%), caryophyllene oxide (24.82%) and -cadinol (5.61%) were identified as the ...
Chemical composition and biological activities of the essential oils of two endemic Nepeta species
(Elsevier Science Bv, 2018)
The chemical composition, antioxidant activity and several enzyme inhibitions of the essential oils of two endemic Nepeta species, N. nuda subsp. glandulifera and N. cadmea were investigated for the first time. The major ...
A Detailed Biological and Chemical Investigation of Sixteen Achillea Species' Essential Oils via Chemometric Approach
(Wiley-V C H Verlag Gmbh, 2020)
Representatives of the Achillea genus are widely used as foods or nutraceuticals. Considering the increasing demand for herbal dietary supplements with health promoting effects, the objective of this research was to evaluate ...