Ara
Toplam kayıt 1128, listelenen: 1091-1100
Licorice ( Glycyrrhiza glabra L.)-Derived Phytochemicals Target Multiple Signaling Pathways to Confer Oncopreventive and Oncotherapeutic Effects
(Dove Press, 2022)
Cancer is a highly lethal disease, and its incidence has rapidly increased worldwide over the past few decades. Although chemotherapeutics and surgery are widely used in clinical settings, they are often insufficient to ...
Mahalanobis uzaklığı tabanlı aykırı değer bulma ve ReliefF öznitelik seçimine dayalı bir makine öğrenmesi yaklaşımı ile akıllı telefon verileri üzerinden stres tespiti
(Pamukkale Üniversitesi, 2022)
Stress is beneficial when a person is focused, awake and alert. However, exposure to high doses of stress harms a person's health. For this reason, it is important to detect stress and begin relief as soon as possible. In ...
Phenolic profiles, antioxidant, antiquorum sensing, antibiofilm and enzyme inhibitory activities of selected Acacia species collected from Benin
(Academic Press, 2022)
Gum arabica is a local commercial nutraceutical and food preservative collected mostly from acacia plants. HPLC-DAD analysis identified gallic acid, syringic acid, ferulic acid, coumarin, rutin and rosmarinic acid in ...
MARMARİS'TEKİ OTEL YÖNETİCİLERİNİN KÜLTÜREL YATKINLIKLARININ BOURDIEUCÜ BİR ANALİZİ
(Sosyoloji Derneği, 2022)
Araştırma ile Marmaris’teki otel yöneticilerinin kültürel yatkınlıkları, kültürel tercihleri ve beğenileri, tüketim alışkanlıkları, gündelik pratikleri, Marmaris ve turizm ile etkileşimleri anlamak istenmiştir. Araştırmada ...
Yemlere propolis ilavesinin çipura (Sparus aurata L. 1758)’nın yağ asidi profili ve kan parametreleri üzerine etkisi
(Ege Üniversitesi, 2022)
Bu çalışma, çipura (Sparus aurata) diyetlerinde yem katkı maddesi olarak artan oranlarda propolis ilavesinin hematolojik parametreler ve balık eti yağ asitleri profili üzerine etkilerini araştırmak amacıyla yapılmıştır. ...
Effects of different thawing methods on fatty acid composition of cultured sea bass (Dicentrarchus labrax Linnaeus, 1758)
(Ege Üniversitesi, 2022)
This study aimed to determine the potential changes in the fatty acid composition of frozen cultured sea bass (Dicentrarchus labrax) thawed at different environmental conditions. Sea bass fillets were thawed using four ...
Deniz Levreği ve Çipura Yemlerinde Totoks Değerlerinin Zamana Bağlı Değişimi Üzerine Bir Araştırma
(2020)
Su ürünleri yetiştiriciliğinde en önemli kriterlerin başında, yemden maksimum yararlanma ve yem masrafını minimize etme gelmektedir. Yemden yararlanmayı etkili kılacak en önemli faktörlerinden biri yem üretimi ve depolanma ...
Detection and public health risk assessment of microplastics in disposable (PET) bottled water produced and sold locally in the Aegean Region
(EGE UNIV, 2022)
Intensive use of plastic has led to the accumulation of plastics in all ecosystems and inevitable environmental pollution. Plastic wastes have undergone structural degradation with the effect of environmental factors and ...
Can They Manage in a Sustainable Way? The Role of International Destination Awards in Beach Management
(SCIENDO, 2022)
This study aims to reveal the perceptions of local beach destination managers about the level of sustainability in their management practices. This research puts into practice a comparative study assessing two beach ...
MOUNTAIN DESTINATION INNOVATIVENESS MODEL (MDIM) FOR BABADAĞ-TURKEY
(Uludağ Üniversitesi, 2022)
Muğla is an international tourism destination in Turkey. Babadağ Mountain, located in Fethiye, is also one of the renowned paragliding destinations in the world. The objective of this study is to implement MDIM in Babadağ ...