Konu "salt tolerance" için WoS İndeksli Yayınlar Koleksiyonu listeleme
Toplam kayıt 1, listelenen: 1-1
-
Improved salt tolerance of melon (Cucumis melo L.) by the addition of proline and potassium nitrate
(Pergamon-Elsevier Science Ltd, 2007)A pot experiment was carried out under glasshouse conditions with melon (Cucumis melo) cv. "Tempo F1" in a mixture of peat, perlite and sand (1:1:1) to investigate the effects of external proline and potassium nitrate ...