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Toplam kayıt 87, listelenen: 71-80
The Effect of Temperature on the Essential Oil Components of Salvia potentillifolia Obtained by Various Methods
(Sage Publications Inc, 2009)
The chemical compositions of the essential oils of Salvia potentillifolia (Lamiaceae) were analyzed by GC and GC-MS. The oils were obtained by four different methods (hydrodistillation, steam distillation, and two extraction ...
Application of GC, GC-MSD, ICP-MS and Spectrophotometric Methods for the Determination of Chemical Composition and In Vitro Bioactivities of Chroogomphus rutilus: The Edible Mushroom Species
(Springer, 2014)
Chemical composition of Chroogomphus rutilus, the edible mushroom species, was analyzed by using gas chromatography (GC), gas chromatography mass spectrometry (GC-MSD) and inductively coupled plasma mass spectrometry ...
Antioxidant and Cholinesterase Inhibition Activities of Three Tricholoma Species with Total Phenolic and Flavonoid Contents: The Edible Mushrooms from Anatolia
(Springer, 2012)
Tricholoma species, known as odorous mushrooms, are consumed in Anatolia as well as in the world. The antioxidant activity of extracts of Tricholoma fracticum, Tricholoma imbricatum and Tricholoma terreum was determined ...
Evaluation of Enzyme Inhibition and Anti-Quorum Sensing Potentials of Melaleuca alternifolia and Citrus sinensis Essential Oils
(SAGE PUBLICATIONS, 2021)
In this study, Melaleuca alternifolia (Maiden and Betche) Cheel (tea tree) oil and C. sinensis (L.) Osbeck (orange) oil was procured, and their chemical compositions were characterized by gas chromatography coupled with ...
HPLC-DAD phytochemical profiles of Thymus cariensis and T. cilicicus with antioxidant, cytotoxic, anticholinesterase, anti-urease, anti-tyrosinase, and antidiabetic activities
(Elsevier, 2021)
This study aimed to investigate the phytochemical compositions and biological activities of the Thymus cariensis and T. cilicicus. The phytochemical compositions were identified by HPLC-DAD. Luteolin, rosmarinic acid, and ...
Isolation and characterization of chemical constituents from Chaerophyllum bulbosum roots and their enzyme inhibitory and antioxidant effects
(Walter de Gruyter GmbH, 2021)
Isolation and bioactive effects of the roots of Chaerophyllum bulbosum L. were firstly investigated herein. Enzyme (acetylcholinesterase, butyrylcholinesterase, urease, α-amylase, α-glucosidase, and tyrosinase) inhibitory ...
Phenolic composition, antioxidant and enzyme inhibitory activities of Parkia biglobosa (Jacq.) Benth., Tithonia diversifolia (Hemsl) A. Gray, and Crossopteryx febrifuga (Afzel.) Benth
(Elsevier, 2022)
Medicinal plants from Chad grow under special climatic conditions in between the equatorial forest of Central Africa and the desert of North Africa and are understudied. Three medicinal plants from Chad (T. diversifolia, ...
Ultrasound-Assisted Extraction of Syringa vulgaris Mill., Citrus sinensis L. and Hypericum perforatum L.: Phenolic Composition, Enzyme Inhibition and Anti-quorum Sensing Activities
(Springer, 2022)
Phenolic compounds constitute a class of bioactive metabolites whose extraction from plants, characterization and medicinal applications are of significant importance. Phenolic extracts were prepared from Syringa vulgaris, ...
HPLC–DAD characterization of phenolic profile and in vitro antioxidant, anticholinesterase, and antidiabetic activities of five mushroom species from Turkey
(Springer, 2021)
In this study, Daedalea quercina (L.) Pers., Hydnum repandum L., Inonotus radiatus (Sowerby) P. Karst., Omphalotus olearius (DC.) Singer, and Schizophyllum commune Fr. hexane and methanol extracts were subjected to the ...
Antioxidant, anticholinesterase activities and polyphenolic constituents of cones of algerian fir (Abies numidica) by LC-ESI-MS/MS with chemometric approach
(Marmara Üniversitesi, 2021)
The fractions (Fr.1-5) of the hydromethanolic extract of Abies numidica cones were studied for their polyphenol constituents, antioxidant, and anticholinesterase activities. The beta-carotene-linoleic acid, cupric reducing ...