Ara
Toplam kayıt 33, listelenen: 21-30
Synthesis of Zeolite NaA from a New Biosilica Source
(Springer, 2016)
Current study aimed to utilize agricultural waste, wheat husk to produce valuable materials. Amorphous silica (similar to 88 % purity) was extracted from acid leached wheat husk, and used in the synthesis of zeolite NaA. ...
Chemical composition, antioxidant and anticholinesterase activity of the essential oil of algerian cachrys sicula L
(Taylor and Francis Ltd., 2021)
In this work, in order to explore a new Algerian medicinal plant used in traditional medicine, the essential oil of the leaves of Cachrys sicula L. (Apiaceae) collected from Algeria, obtained by hydrodistillation, was ...
Chemical constituents of Porodaedalea pini mushroom with cytotoxic, antioxidant and anticholinesterase activities
(Springer, 2019)
Chemical investigation of Porodaedalea pini led to the isolation of campesterol (1), ergosta-7,24(28)-dien-3 beta-ol (2), dioctyl phthalate (3), ergosterol peroxide (4), pinoresinol (5) and 4-(3,4-dihydroxyphenyl)but-3-en-2-one ...
Minerals and metals in mushroom species in Anatolia
(Taylor & Francis Ltd, 2014)
Mineral and metal contents of 24 wild mushroom species collected from Anatolia were analysed by inductively coupled plasma optical emission spectrometry. Eight minerals (Na, Mg, Ca, Mn, Fe, Zn, P and K) and six metals (Cr, ...
Phytochemical Fingerprints and Bioactivities of Ripe Disseminules (Fruit-Seeds) of Seventeen Gundelia (Kenger-Kereng Dikeni) Species from Anatolia with Chemometric Approach
(John Wiley)
Gundelia species are known as “Kenger-kereng dikeni” in Anatolia, and their aerial parts are consumed as food. Also, roots and seeds (disseminules) of the Gundelia species are used to prepare gum and coffee. The chemical ...
Essential Oil, Aroma, and Fatty Acid Profiles of Five Endemic Salvia Taxa from Turkey with Chemometric Analysis
(Wiley, 2021)
The essential oil, aroma, and fatty acid compositions of Salvia cerino-pruinosa var. cerino-pruinosa, S. cerino-pruinosa var. elazigensis, S. pseudeuphratica, S. rosifolia, and S. kurdica collected in 2015, 2016, and 2017 ...
Chemical characterization and nutritional value of Spirulina platensis cultivated in natural conditions of Chichaoua region (Morocco)
(Elsevier B.V., 2021)
The aim of the current study was to characterize the phytochemical, phytopigments, and nutritional value of Spirulina platensis produced in Chichoua region of Morocco. A natural medium based on well water-wood ash is used ...
<p>Insight into isolation and elucidation of cytotoxic ergostanoids from the mushroom Sarcosphaera crassa (Santi) Pouzar: An edible mushroom</p>
(ELSEVIER SCIENCE INC, 2022)
Sarcosphaera crassa is a mushroom consumed in Europe and Anatolia after being cooked well. The cytotoxic activity of the extracts of unbaked S. crassa against MCF7, HT29, HeLa cancer cell lines and toxicity against PDF ...
In vitro antioxidant, anticholinesterase, tyrosinase activity studies, and LC-MS/MS simultaneous determination of 37 bioactive compounds in Indigofera heterantha
(ELSEVIER, 2022)
The flowering plant Indigofera heterantha generally known as Indigo of Himalayan, was extracted with nhexane, ethyl acetate, and methanol by using Soxhlet apparatus. The extracts were studied for their antioxidants and ...
Development and Validation of a Novel LC–MS/MS Method for the Quantitation of 19 Fingerprint Phytochemicals in Salvia Species: A Chemometric Approach
(Oxford Academic, 2021)
Being traditionally utilized mainly as appetizers and herbal teas as well as used to ease abdominal pains, colds and gastrointestinal issues, the genus Salvia L. has gained significant consideration owing to its remarkable ...