Ara
Toplam kayıt 28, listelenen: 11-20
Essential oil composition and antioxidant activity of Thymus longicaulis C. Presl subsp longicaulis var. longicaulis
(Pergamon-Elsevier Science Ltd, 2010)
This study is designed to examine the chemical composition and in vitro antioxidant activity of the hydro-distillated essential oil and various extracts obtained from Thymus longicaulis subsp. longicaulis var. Iongicaulis. ...
Evaluation of fruit extracts of six Turkish Juniperus species for their antioxidant, anticholinesterase and antimicrobial activities
(Wiley, 2011)
BACKGROUND: Juniperus L. (Cupressaceae) species are mostly spread out in the Northern Hemisphere of the world, and some of them are used as folkloric medicines. The fruits of some species are eaten. Since oxidative stress ...
Antioxidant and Tyrosinase Inhibitory Activities of Flavonoids from Trifolium nigrescens Subsp petrisavi
(Amer Chemical Soc, 2013)
Trifolium nigrescens was researched for its chemical constituents for the first time. Bioassay-guided isolation of the EtOAc extract from the leaves of T. nigrescens resulted in the purification of a new biflavone, 4"',5,5 ...
THE ANTIMICROBIAL ACTIVITY OF LIQUIDAMBAR ORIENTALIS MILL. AGAINST FOOD PATHOGENS AND ANTIOXIDANT CAPACITY OF LEAF EXTRACTS
(African Networks Ethnomedicines, 2014)
Background: Medicinal plants are an important source of substances which are claimed to induce antimicrobial, antimutagenic and antioxidant effects. Many plants have been used due to their antimicrobial treatments. ...
Evaluation of metal concentration and antioxidant activity of three edible mushrooms from Mugla, Turkey
(Pergamon-Elsevier Science Ltd, 2010)
This study is designed for the determination of metal concentrations, antioxidant activity potentials and total phenolics of Amanita caesarea, Clitocybe geotropa and Leucoagaricus pudicus. Concentrations of four heavy ...
A STUDY ON ANTIMICROBIAL, ANTIOXIDANT AND ANTIMUTAGENIC ACTIVITIES OF ELAEAGNUS ANGUSTIFOLIA L. LEAVES
(African Networks Ethnomedicines, 2014)
Backround: The aim of this work was to investigate the antimicrobial, antioxidant, and antimutagenic potentials of methanol extracts from E. angustifolia. Materials and Methods: Methanol extracts were screened for antimicrobial ...
Chemical composition, antimicrobial and antioxidant activities of the essential oils of Sideritis erythrantha Boiss. and Heldr. (var. erythrantha and var. cedretorum PH Davis) endemic in Turkey
(Pergamon-Elsevier Science Ltd, 2010)
In the present study, chemical compositions, antimicrobial and antioxidant activities of the essential oils of Sideritis erythrantha var. etythrantha (SE) and Sideritis erythrantha var. cedretorum (SC), which are endemic ...
Phenolic compounds from Trifolium echinatum Bieb. and investigation of their tyrosinase inhibitory and antioxidant activities
(Pergamon-Elsevier Science Ltd, 2013)
Two bischromones, 3,3'-dimethoxy-2'-oxychromone (1), 3,3'-dihydroxy-2,2'-oxychromone (2) and a biflavone, 5,7,4',5 '',3''',4''''-hexahydroxy-3 ''-O-beta-glucosyl-3',7 ''-O-biflavone (3) have been isolated from whole plant ...
A new fatty acid ester from an edible mushroom Rhizopogon luteolus
(Taylor & Francis Ltd, 2016)
Phytochemical investigation of the Rhizopogon luteolus Fr. led to the isolation of one new fatty acid ester, 3-hydroxy-2,4-dimethylheptacosyl acetate (1) together with two knowncompounds tetracosanoic acid (2) and ergosterol ...
In vitro antioxidant, anticholinesterase and antimicrobial activity studies on three Agaricus species with fatty acid compositions and iron contents: A comparative study on the three most edible mushrooms
(Pergamon-Elsevier Science Ltd, 2011)
The fatty acids of Agaricus essettei, Agaricus bitorquis and Agaricus bisporus were investigated by using GC and GC-MS. The dominant fatty acids were found to be linoleic (61.82-67.29%) and palmitic (12.67-14.71%) acids ...