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Toplam kayıt 50, listelenen: 31-40
EFFECTS OF YIELD AND QUALITY COMPONENTS OF TRADITIONAL FERTILISATION AND DIFFERENT ORGANIC MANURE SOURCES ON TIR WHEAT (Triticum aestivum L. var. leucospermum (K o r n.) F a r w.)
(Scibulcom Ltd, 2015)
Supplementing the nutrient requirement of wheat through organic manures plays a key role in sustaining soil fertility and crop productivity. The study was conducted to determine effects of traditional fertilisation (DAP + ...
Determination of Antioxidant, Anticholinesterase, Tyrosinase Inhibitory Activities and Fatty Acid Profiles of 10 Anatolian Klasea Cass. Species
(Acg Publications, 2016)
In search of new natural fatty acid sources, extract of 10 different Turkish Klasea species were studies. Fatty acids of Klasea species were studied by GC and GC-MSD. Oleic acid (4.8-45.8%), palmitic acid (15.6-51.8%), ...
Antioxidant and anticholinesterase activities of five wild mushroom species with total bioactive contents
(Taylor & Francis Ltd, 2015)
Context: Recently, mushrooms are interesting natural products to be investigated due to exhibiting various bioactivities. Objective: This study determines the antioxidant and anticholinesterase activities of various extracts ...
Phytochemical investigation, antioxidant and anticholinesterase activities of Ganoderma adspersum
(Elsevier, 2015)
Ganoderma species are mostly used as therapeutic agents, nowadays. Some are consumed as tea, in coffee as well as dietary supplements even by the healthy people. Bioassay-guided isolation of Gartoderma adspersum (Schulz.) ...
Improving of Catalase Stability Properties by Encapsulation in Alginate/Fe3O4 Magnetic Composite Beads for Enzymatic Removal of H2O2
(Taylor & Francis Inc, 2015)
The aim of this study was enhancing of stability properties of catalase enzyme by encapsulation in alginate/nanomagnetic beads. Amounts of carrier (10-100 mg) and enzyme concentrations (0.25-1.5 mg/mL) were analyzed to ...
A Comparative fatty acid compositional analysis of different wild species of mushrooms from Turkey
(United Arab Emirates Univ, 2015)
Mushrooms have been recognized as important food items due to their high nutritional and medicinal value. The present work quantifies and compares the fatty acids composition among eleven mushroom species (Auricularia ...
New piperidine-hydrazone derivatives: Synthesis, biological evaluations and molecular docking studies as AChE and BChE inhibitors
(Elsevier France-Editions Scientifiques Medicales Elsevier, 2016)
Hydrazones and the piperidine ring containing compounds were considered as beneficial substrates in drug design. Therefore, this study was aimed at the synthesis of new benzoyl hydrazones derived from ethyl 4-oxopiperidi ...
A comparison of genetic variations among native and some local chicken populations in Turkey
(Agricultural Research Communication Centre, 2016)
Genetic variations among native and local chicken populations in six different locations across Turkey were established using 15 ISSR primers, and produced 87 bright and reproducible bands. According to pairwise genetic ...
Synthesis and Characterization of Chitosan/TiO2 Composite Beads for Improving Stability of Porcine Pancreatic Lipase
(Humana Press Inc, 2015)
The purpose of the present work is improving stability properties of porcine pancreatic lipase (triacylglycerol lipase, E.C.3.1.1.3) by immobilization on chitosan/TiO2 composite beads. The immobilization parameters were ...
TiO2 beads and TiO2-chitosan beads for urease immobilization
(Elsevier Science Bv, 2014)
The aim of the present study is to synthesize TiO2 beads for urease immobilization. Two different strategies were used to immobilize the urease on TiO2 beads. In the first method (A), urease enzyme was immobilized onto ...