Yazar "Karababa, Erşan" için Beslenme ve Diyetetik Bölümü Koleksiyonu listeleme
-
NUTRITIONAL VALUE, PHENOLIC, VITAMIN AND MINERAL CONTENTS OF A FERMENTED BEVERAGE FROM GRAPES OF 'MERLOT' AND 'CABERNET SAUVIGNON'
Kıvrak, Şeyda; Kıvrak, İbrahim; Karababa, Erşan (Hoehere Bundeslehranstalt Und Bundesamt Fuer Wein- Und Obstbau, 2016)In this study, Hardaliye, the non-alcoholic fermented beverage from 'Merlot' and 'Cabernet Sauvignon grapes, was successfully examined for its nutritional value, phenolic compounds, water-soluble vitamin and mineral contents, ... -
Rheological properties of salep powder-milk mixture
Işıklı, Nursel Develi; Dönmez, Mehmet Necmi; Kozan, Nejat; Karababa, Erşan (Springer India, 2015)Rheological properties of salep-milk mixture as hot drink were evaluated using a rotational viscometer at different temperature (45, 50, 55, 60, and 65 A degrees C) and salep concentration (0.75, 1.00, and 1.25 w/v, %). ...