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Toplam kayıt 515, listelenen: 51-60
OPPORTUNITIES IN THE USE OF MICROWAVE TECHNOLOGY FOR WEED MANAGEMENT
(Parlar Scientific Publications (P S P), 2019)
Different methods other than herbicides are used for controlling weeds, especially in organic farming. New methods such as microwave applications are considered for controlling weed plants due to the growing concerns about ...
An effective photocatalytic and photoelectrochemical performance of beta/gamma-MnS/CdS composite photocatalyst for degradation of flumequine and oxytetracycline antibiotics under visible light irradiation
(Springer, 2020)
Herein, we report the MnS, CdS and MnS/CdS nanoparticles prepared by precipitation method. The as-synthesized particles were characterized using by scanning electron microscope, X-ray diffraction, UV-diffuse reflectance ...
Effects of Spirulina platensis as a feed additive on growth and coloration of blue dolphin cichlids (Cyrtocara moorii Boulunger, 1902)
(Wiley, 2019)
This study was carried out to investigate the effects of replacing fish meal with dietary Spirulina as a feed supplement on the growth performance and coloration of blue dolphin cichlids (Cyrtocara moorii). Five isonitrogenous ...
Natural calcium phosphates from fish bones and their potential biomedical applications
(Elsevier Science Bv, 2018)
The treatment and recovery of bio-wastes have raised considerable attention both from the environmental and economic point of view. Every year, a remarkable amount of fish processing by-products are generated and dumped ...
The Examination of Trait Anxiety Level of Referees in Different Branches (The Sample of Mugla)
(Int Journal Applied Exercise Physiology, 2020)
The aim of this study to examine the trait anxiety level of referees in different branches in terms of some variables. For the model of the research, the survey model, one of the quantitative research types, was chosen. ...
Effects of The Dietary Supplementation of Layer Diets with Natural and Synthetic Antioxidant Additives on Yolk Lipid Peroxidation and Fatty Acid Composition of Eggs Stored at Different Temperatures and Duration
(Facta-Fundacio Arnco Ciencia Tecnologia Avicolas, 2019)
In this study, the effects of the supplementation of natural and synthetic antioxiciant additives in layer diets on egg weight loss, yolk lipid peroxidation ([BARS values) and fatty acid composition of eggs stored at ...
EFFECTS OF DIFFERENT DOSES OF NITROGEN AND CHICKEN MANURE ON TIR WHEAT (Triticum aestivum L. var. leucospermum (K o r n.) F a r w.) YIELD AND YIELD COMPONENTS
(Scibulcom Ltd, 2015)
Chicken manure is a concentrated and quick acting fertiliser. Application of chicken manure at optimum doses together with nitrogen fertilising may provide balanced significant increase of crop productivity and production ...
OXIDATIVE STRESS AND ANTIOXIDATIVE MECHANISMS IN TOMATO (SOLANUM LYCOPERSICUM L.) PLANTS SPRAYED WITH DIFFERENT PESTICIDES
(Pakistan Botanical Soc, 2015)
A glasshouse experiment was conducted to appraise the influence of exogenously applied pesticides such as abamectin, thiamethoxam, pyriproxyfen and acetamiprid on oxidative defence system and some key physiological attributes ...
Synthesis of ZrO2 and ZrO2/SiO2 particles and photocatalytic degradation of methylene blue
(Natl Inst Science Communication-Niscair, 2015)
SiO2 particles (0.6 mu m dia.) have been synthesized from tetraethyl orthosilicate and then decorated with ZrO2 synthesized from zirconium tetrabutoxide. X-ray diffraction, infrared spectra, scanning electron microscopy, ...
The Effcet Of Accountants' Emotional Intelligence Level On Their Organizational Commitment
(Ege Univ, Fac Economics & Admin Sciences, 2016)
The purpose of this study is to measure the effects of accountant's emotional intelligence level on their organizational commitments'. The relationships between emotional intelligence and organizational commitment have ...