Yazar "Ötleş, Semih" için listeleme
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Influence of process conditions on ultrasound-assisted protein extraction from cold pressed tomato seed waste
Özyurt, Vasfiye Hazal; Tetik, Irmak; Ötleş, Semih (WILEY, 2021)Tomato seed waste is obtained in large amounts in tomato paste processing. In this study, ultrasound-assisted protein extraction of tomato seed waste was used and extraction parameters were optimized using response surface ... -
Lipid-Protein Oxidation and In Vitro Digestibility of Fermented Turkey Sausages as Affected by Lipid Formulation
Serdaroğlu, Meltem; Öztürk-Kerimoğlu, Burcu; Zungur-Bastıoğlu, Aslı; Kavuşan, Hülya Serpil; Ötleş, Semih; Özyurt, Vasfiye Hazal (WILEY, 2022)This research investigates the effects of using different lipid formulations (100% beef fat, 85% beef fat+15% olive oil, or 70% beef fat+30% olive oil) in fermented turkey sausages on protein-lipid oxidation, in vitro ...
