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A Comparative fatty acid compositional analysis of different wild species of mushrooms from Turkey
Zengin, Gokhan; Sarıkürkcü, Cengiz; Aktümsek, Abdurrahman; Uysal, Şengül; Ceylan, Ramazan; Anwar, Farooq; Solak, Mehmet Halil (United Arab Emirates Univ, 2015)Mushrooms have been recognized as important food items due to their high nutritional and medicinal value. The present work quantifies and compares the fatty acids composition among eleven mushroom species (Auricularia ... -
Investigation of antioxidant properties, essential oil, and fatty acid composition of Onobrychisarmena Boiss. & Huet
Karataş, Şükrü; Aktümsek, Abdurrahman; Uysal, Şengül (Istanbul University, 2022)Background and Aims: In this study, Onobrcyhis armena BOISS. & HUET was screened for its antioxidant potential, fatty acids and volatile compounds. Methods: Antioxidant activities of different extracts (ethylacetate, ... -
Screening of Possible In Vitro Neuroprotective, Skin Care, Antihyperglycemic, and Antioxidative Effects of Anchusa undulata L. subsp. hybrida (Ten.) Coutinho from Turkey and Its Fatty Acid Profile
Sarıkürkçü, Cengiz; Zengin, Gökhan; Aktümsek, Abdurrahman; Ceylan, Olcay; Uysal, Şengül (Taylor & Francis Inc, 2015)The aim of this work was to determine antioxidant capacities, neuroprotective, skin care, antidiabetic effects, and fatty acid composition of Anchusa undulata subsp. hybrida. The antioxidant activity was screened by four ... -
Two Ganoderma species: profiling of phenolic compounds by HPLC-DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders
Zengin, Gökhan; Sarıkürkçü, Cengiz; Güneş, Erdoğan; Uysal, Ahmet; Ceylan, Ramazan; Uysal, Şengül; Aktümsek, Abdurrahman; Güngör, Halil (Royal Soc Chemistry, 2015)This work reports the antioxidant, antimicrobial, and inhibitory effects of methanol and water extracts from Ganoderma applanatum (GAM: methanol extract and GAW: water extract) and G. resinaceum (GRM: methanol extract and ...