This study aimed at investigating phenolic composition, anti-quorum sensing and enzyme inhibitory potential of Camellia sinensis and Curcuma longa. HPLC-DAD identified and quantified curcumin (398.67 ± 0.34 mg/g), ...

The increasing resistance of bacteria to antibiotics has motivated the interest in potent natural compounds capable of disrupting bacterial cell-to-cell communication. Column chromatography of seed extract of Annona ...

The chemical composition of the essential oil of Micromeria cilicica (Labiatae) that has been used in folk medicine were analysed by GC, GC-MS, H-1 NMR and C-13 NMR. The totals of 34 components in hydrodistillation, 30 ...

Cinnamomum zeylanicum and Ocimum basilicum are two plants used by many cultures for food and medicinal purposes. The phenolic composition of ethanol extracts of both plants were determined by HPLC-DAD. A total of seventeen ...

Aromatic plants represent a natural source of bioactive compounds. Even their essential oils attracted the interesting of many researchers for their biological activities. Therefore, the aims of this work were to analyze ...

Phenolic compounds constitute a class of bioactive metabolites whose extraction from plants, characterization and medicinal applications are of significant importance. Phenolic extracts were prepared from Syringa vulgaris, ...

Honey, a nutritious and healthy product, has recently been the focus of research due to its characteristic chemical composition and a wide variety of biological properties. The current study aims to investigate the phenolic ...

Sunflower honey (SH) is bright yellow, fragrant, pollen-flavoured, slightly herbaceous and has a unique taste. The present research aims to examine the enzyme inhibitory, antioxidant, anti-inflammatory, antimicrobial and ...

Bioactive hydrogel films were developed by incorporating Liquidambar orientalis leaf extract (LOLE) and resin extract (LORE) into PVA/starch, PVA/chitosan, chitosan/gelatin, and chitosan matrices. HPLC-DAD identified ...