Ara
Toplam kayıt 90, listelenen: 51-60
Essential Oil Composition and Antioxidant Activities of Alkanet (Alkanna tinctoria subsp. tinctoria)
(Korean Society Food Science & Technology-Kosfost, 2010)
This study is designed to examine the chemical composition and in vitro antioxidant activity of the hydrodistillated essential oil and the various extracts of alkanet (Alkanna tinctoria subsp. tinctoria). Gas chromatography ...
A new fatty acid ester from an edible mushroom Rhizopogon luteolus
(Taylor & Francis Ltd, 2016)
Phytochemical investigation of the Rhizopogon luteolus Fr. led to the isolation of one new fatty acid ester, 3-hydroxy-2,4-dimethylheptacosyl acetate (1) together with two knowncompounds tetracosanoic acid (2) and ergosterol ...
Phenolic composition, antioxidant and enzyme inhibitory activities of acetone, methanol and water extracts of Clinopodium vulgare L. subsp vulgare L.
(Elsevier Science Bv, 2015)
The aim of this study is to evaluate the antioxidant and enzyme inhibitory activities of acetone, methanol and water extracts of Clinopodium vulgare L. subsp. vulgare L. as well as its phytochemical composition. Methanol ...
Fatty acids and other lipid composition of five Trifolium species with antioxidant activity
(Taylor & Francis Ltd, 2009)
The contents of fatty acids and other lipids of Trifolium balansae Boiss, Trifolium stellatum Lin., Trifolium nigrescens Viv. subsp. petrisavi (Clem) Holmboe, Trifolium constantinopolitanum Ser., and Trifolium resupinatum ...
Antioxidant activities, metal contents, total phenolics and flavonoids of seven Morchella species
(Pergamon-Elsevier Science Ltd, 2009)
Seven Morchella species were analyzed for their antioxidant activities in different test systems namely beta-carotene/linoleic acid, DPPH, reducing power, chelating effect and scavenging effect (%) on the stable ABTS(center ...
Antioxidant and anticholinesterase constituents of Salvia poculata
(Scientific Technical Research Council Turkey-Tubitak, 2009)
Two triterpenoids, namely 2 alpha,3 alpha-dihydroxy-24-nor-4(23), 12-oleanadien-28-oic acid (1) and ursolic acid (2); 4. avonoids, namely 5-hydroxy-7,4'-dimethoxyflavone (3), cirsimaritin (4), eupatilin (5), and salvigenin ...
THE ANTIBACTERIAL ACTIVITIES OF SYZYGIUM AROMATICUM (L.) MERR. & PERRY AGAINST ORAL BACTERIA AND ITS ANTIOXIDANT AND ANTIMUTAGENIC ACTIVITIES
(Int Journal Pharmaceutical Sciences & Research, 2018)
Plants are an important source of substances which are claimed to induce biological activities. Although there are a few studies on antimicrobial and antioxidant activities of this plant, antimutagenic activity has not ...
Onosma pulchra: Phytochemical composition, antioxidant, skin-whitening and anti-diabetic activity
(Elsevier, 2020)
Researchers have discovered in recent years that some Onosma species have interesting biological/pharmacological activities. This study was conducted to investigate the antioxidant, tyrosinase and alpha-amylase inhibitor ...
Onosma ambigens: Phytochemical composition, antioxidant and enzyme inhibitory activity
(Elsevier, 2020)
Due to their medical importance, the number of studies on the enlightenment of the biological activities of Onosma species has been increasing over the years. In this study, besides the phytochemical composition of Onosma ...
Antioxidant, anticholinesterase and antimicrobial constituents from the essential oil and ethanol extract of Salvia potentillifolia
(Elsevier Sci Ltd, 2009)
The essential oil of Salvia potentillifolia was analysed by GC and GC-MS. Totally, 123 components were detected in both hydrodistilled and steam-distilled oils, alpha- and beta-pinenes being major compounds. The antioxidant ...