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Toplam kayıt 36, listelenen: 31-36
Thermal tolerance of Acartia tonsa: In relation to acclimation temperature and life stage
(Elsevier Ltd, 2021)
The Acartia tonsa, a calanoid copepod species, has high survival and thermal acclimation capacity in aquatic environments characterized by temperature variations. Dynamic and static thermal polygon areas of this species ...
Replacement of dried freshwater alga Arthrospira maxima with marine diatom Schizochytrium limacinum in a diet of freshwater mussel Unio crassus (Philipsson, 1788)
(SPRINGER, 2022)
The present study was conducted to determine the possible usage of dried Schizochytrium limacinum as a replacement of Arthrospira maxima in a ration of the adult freshwater mussel (Unio crassus). The experimental diets ...
Thermal acclimation capacity and standard metabolism of the Pacific white shrimp Litopenaeus vannamei (Boone, 1931) at different temperature and salinity combinations
(Elsevier Ltd, 2023)
In aquatic environments, rising temperatures reduce the oxygen content of the water while increasing the oxygen demand of organisms. In intensive shrimp culture, it is of great importance to know the thermal tolerance of ...
A comparative assessment of the lagoons with water quality indexes and based on GIS: A study on the Aegean Sea and Mediterranean Sea
(TAYLOR & FRANCIS LTD, 2023)
In this study, the current status of water quality in Gulluk Lagoon and Koycegiz-Dalyan Lagoon was examined by comparison using water quality indexes, multivariate statistical analyses and geographical information systems. ...
Discovery and DNA analysis of the invasive freshwater mussel Sinanodonta lauta (Unionidae) in south Iran
(Iranian Society of Ichthyology, 2023)
Some members of the genus Sinanodonta (Modell, 1944) are known as successful invaders of freshwater habitats. Here we report the first record of Sinanodonta lauta (Martens, 1877) from Iran and provide morphological and ...
Critical temperatures and aerobic metabolism in post-larvae of Pacific white shrimp Litopenaeus vannamei (Boone, 1931)
(Springer Science and Business Media Deutschland GmbH, 2023)
Increasing water temperature because of climate change decreases the oxygen concentration while increasing the oxygen requirement of species in aquatic environments. Temperature is one of the most important environmental ...