Konu "ICP-MS" için Fakülteler listeleme
Toplam kayıt 4, listelenen: 1-4
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Content of Minerals and Trace Elements Determined by ICP-MS in Eleven Mushroom Species from Anatolia, Turkey
(Chiang Mai Univ, Fac Science, 2017)The mineral and trace element content of 11 mushroom species; namely, Fomes fomentarius, Funalia trogii, Ganoderma adspersum, Ganoderma applanatum, Ganoderma lucidum, Gyromitra esculenta, Lyophyllum decastes, Pleurotus ... -
Metal concentration, phenolics profiling, and antioxidant activity of two wild edible Melanoleuca mushrooms (M. cognata and M. stridula)
(Elsevier, 2019)Wild edible mushrooms are traditionally used as food and medicine due to their wide nutritional value and medicinal properties. In this study, two Melanoleuca species were investigated for metal concentration, antioxidant ... -
NUTRITIONAL VALUE, PHENOLIC, VITAMIN AND MINERAL CONTENTS OF A FERMENTED BEVERAGE FROM GRAPES OF 'MERLOT' AND 'CABERNET SAUVIGNON'
(Hoehere Bundeslehranstalt Und Bundesamt Fuer Wein- Und Obstbau, 2016)In this study, Hardaliye, the non-alcoholic fermented beverage from 'Merlot' and 'Cabernet Sauvignon grapes, was successfully examined for its nutritional value, phenolic compounds, water-soluble vitamin and mineral contents, ... -
Trace element analysis by icp-ms and chemometric approach in some euphorbia species: Potential to become a biomonitor
(Iranian Journal of Pharmaceutical Research, 2019)In this study, the branch, leaves, flowers, roots and mixed parts of different nine Euphorbia species were analyzed for their trace element contents by using ICP-MS. The samples were digested by concentrated nitric acid ...