Ara
Toplam kayıt 14, listelenen: 1-10
Antioxidant activity, phytochemical composition ofAndricus tomentosusand its antiproliferative effect on Mia-Paca2 cell line
(Springer, 2020)
Plant derived products are widely used in cancer treatment. Gall species has been preferred for treatment various diseases in folk medicine, but there are few studies on the anticancer effects of gall species. The present ...
The role of antioxidant vitamins and selenium in patients with obstructive sleep apnea
(Springer Heidelberg, 2020)
Purpose Obstructive sleep apnea (OSA) is a disorder characterized by recurrent episodes of obstruction of the upper respiratory tract during sleep often accompanied by oxygen desaturations. Antioxidant defense mechanisms ...
Antimicrobial and antioxidant capacity of biodegradable gelatin film forming solutions incorporated with different essential oils
(Springer, 2018)
Biodegradable film forming solutions prepared by gelatin (4% w/v) and different concentrations of thyme, orange, sage, peppermint and clove essential oils (EOs) were investigated for their antioxidant and antimicrobial ...
Bioactivity Potentials of Biodegradable Chitosan/Gelatin Film Forming Solutions Combined with Monoterpenoid Compounds
(Springer, 2019)
Novel food packaging systems including biodegradable/edible films have been introduced to the market for consumers who desire natural products for their nutrition. Biochemically active plant compounds are added to the ...
Antioxidant and antimicrobial activities of extracts from tubers and leaves of Colchicum balansae Planchon
(Academic Journals, 2009)
In this study, we examined the antioxidant and antimicrobial properties of Colchicum balansae Planchon (CB). The solvent extracts were prepared from CB tubers and leaves. In addition, free radical scavenging activities ...
Chemical Composition and Antioxidant Activity of Essential Oil from Daucus reboudii Coss., an Endemic Plant of Algeria
(MDPI AG, 2021)
Plants of the Daucus genus (Apiaceae) are used worldwide as traditional medicines or culinary ingredients. In this work, in order to explore a new chemotype, the essential oil obtained from the aerial parts of Daucus ...
Lc-ms/ms profiling of 37 fingerprint phytochemicals in oenanthe fistu-losa l. And its biological activities
(Bentham Science Publishers, 2021)
Oenanthe fistulosa L. (Apiaceae) is often associated with damp soils. Its underground parts and the young leaves are mainly cooked with other vegetables. Objective: The aim of the current work was to investigate the chemical ...
The screening of Digitalis ferruginea L. subsp. ferruginea for toxic capacities, phenolic constituents, antioxidant properties, mineral elements and proximate analysis
(SOC BRASILEIRA CIENCIA TECNOLOGIA ALIMENTOS, 2021)
The present study outlines the antioxidant and toxic activity, total phenol, flavonoid and tannin content of Digitalis ferruginea?s extracts in addition to evaluating its proximate parameters and mineral elements. Successive ...
ANTIOXIDANT BIOCHEMICAL AND LARVICIDAL ACTIVITY OF Cyclamen hederifolium EXTRACTS
(PARLAR SCIENTIFIC PUBLICATIONS, 2022)
This study aimed to determine the total phenolic and flavonoid contents of Cyclamen hederifolium ethanolic, methanolic and acetone extracts, and antioxidant activities of them, to investigate the potential safety/toxicity ...
Synthesis, Characterization and Biological Evaluation of Novel Thiourea Derivatives
(Marmara Üniversitesi, 2022)
Objective: A new series of 4-[3-(substitutedphenyl)thioureido]-N-(6-chloropyrazin-2-yl)benzenesulfonamide were synthesized from sulfaclozine. Methods: All compounds were characterized by IR, 1H-NMR spectroscopic methods ...