Turizm Fakültesi: Recent submissions
Now showing items 1-20 of 105
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Effect of Foam-mat Drying on Bioactive, Powder and Thermal Properties of Carrot Juice Powders
(SciElo, 2023)Foam-mat drying is a promising method due to involvement of proteins as foaming agent which acts like a wall material wrapping around bioactives and retards their degradation. In this study, powder properties of foam-mat ... -
Apiturizmin Geliştirilmesi Kapsamında Apirota Oluşturulmasına Yönelik Bir Araştırma: Marmaris Örneği
(Sidas Medya A.Ş., 2023)Çalışmanın amacı, dinlence, deniz ve çeşitli alternatif turizm faaliyetlerinin gerçekleştiği Marmaris’in, kırsal alanında arıcılık faaliyetleri ile ziyaretçi çekmeyi sağlayacak ve bölgede değer yaratacak apirota önerisi ... -
Camping: a liminal space as a gateway to eudaimonic happiness
(Routledge, 2023)Camping–a growing niche in the tourism industry–allows participants to have a liminal experience. Using qualitative methods, we examine camp participants’ perspective through the lens of liminal theory. The data were ... -
Generative Artificial Intelligence in the Hospitality and Tourism Industry: Developing a Framework for Future Research
(SAGE PUBLICATIONS INC, 2023)Generative artificial intelligence (GAI) offers important opportunities for the hospitality and tourism (HT) industry in the context of operations, design, marketing, destination management, human resources, revenue ... -
Copper-based metal organic framework modified electrochemical sensor for detection of quercetin in food samples
(SPRINGER, 2023)In this study, a new sensor was fabricated for the detection of quercetin where carbon paste electrode (CPE) modified with a copper-based metal-organic framework (Cu-MOF) was utilized as transducer. The Cu-MOF was successfully ... -
Multi-item unidimensional measurement scale construct: Perceived hygiene development (pHd)
(John Wiley and Sons Inc, 2023)The recent COVID-19 pandemic experience intensified the significance of hygiene in the service industry. It is crucial to measure how service practice adaptations and technology adoptions in servicescapes have been perceived ... -
Tourism activities' role on destination choice and post-visiting behavior: Evidence from Istanbul as a cultural destination
(Apple Academic Press, 2023)This study aims to (1) validate a list of tourism activities in Istanbul, (2) evaluate the importance of tourism activities on a cultural destination choice, and (3) explain the impact of tourism activities on post-visiting ... -
A review on recent advances of plant mucilages and their applications in food industry: Extraction, functional properties and health benefits
(Elsevier B.V., 2023)Plant mucilages have been used for many applications as stabilizers, emulsifiers, thickening or gelling agents, viscosity modifiers, encapsulating agents and food packaging materials (stand-alone films, coatings). In these ... -
DESTINATION CHOICE BEHAVIOUR AND TOURISTS' TRAVEL BEHAVIOUR AND PATTERNS
(EMERALD GROUP PUBLISHING LTD, 2022)Introduction: Just as the tourism event begins with the human element, it again ends with the human element. Therefore, the existence, behaviours and attitudes of the human factor is an issue that should be prioritised ... -
MUĞLA GASTRONOMİ HARİTASI
(Eskişehir Osmangazi University, 2022)Dünya’da en çok tercih edilen on ülke arasında yer alan Türkiye, genel anlamda deniz-kum-güneş üçlüsü için ziyaret edilmekle birlikte kültür turizmi için de hayli talep görmektedir. Türkiye’nin en fazla ziyaret edilen ... -
Can They Manage in a Sustainable Way? The Role of International Destination Awards in Beach Management
(SCIENDO, 2022)This study aims to reveal the perceptions of local beach destination managers about the level of sustainability in their management practices. This research puts into practice a comparative study assessing two beach ... -
Effects of Tourism on Local Residents? Quality of Life, Happiness and Life Satisfaction: Moderating Role of the COVID-19 Risk Perceptions
(CINTURS-RESEARCH CENTRE TOURISM SUSTAINABILITY & WELL-BEING, 2022)This study examines the effects of tourism on local residents' quality of life, happiness and life satisfaction. It also examines how locals' perceptions of the level of risk the COVID-19 pandemic poses on a destination ... -
SOCIAL-PSYCHOLOGICAL BACKGROUND OF DISCRIMINATION AND ITS REFLECTIONS ON TOURISM
(Taylor and Francis, 2022)Discrimination can arise from various factors such as age, gender, race, ethnic origin, sexual orientation, physical appearance, and social class. As in other parts of society, discrimination is common in modern workplaces ... -
ATTITUDES IN TOURISM AND TRAVELING AS A TOOL/INSTRUMENT FOR ATTITUDE CHANGE
(Taylor and Francis, 2022)Attitudes can be defined as general evaluations of the objects, ideas, and people that an individual encounters in his or her life or, a cognitive process involving positive or negative evaluations of an individual towards ... -
Travellers' Destination Attribute Preferences: A Choice-Based Conjoint (CBC) Analysis
(University of Primorska, 2022)The study used a choice-based conjoint analysis to investigate Turkish travellers' preferences for destination choice based on five attributes (destination type, distance, length of stay, season, and value for money). Using ... -
Lipid-Protein Oxidation and In Vitro Digestibility of Fermented Turkey Sausages as Affected by Lipid Formulation
(WILEY, 2022)This research investigates the effects of using different lipid formulations (100% beef fat, 85% beef fat+15% olive oil, or 70% beef fat+30% olive oil) in fermented turkey sausages on protein-lipid oxidation, in vitro ... -
Yaratıcı Deneyimin Destinasyon Hatırlanabilirliği ve Sadakat Üzerine Etkisi: Avanos Örneği
(Yaşar Üniversitesi, 2022)Turistlerin değişen ilgi ve isteklerinin bir sonucu olarak ortaya çıkan yaratıcı turizm, son yıllarda pek çok araştırmacı tarafından ele alınmıştır. Söz konusu araştırmalarda, yaratıcı turizmin yönetsel yönüne odaklanılmış ... -
Comparison of laparoscopic high and vaginal uterosacral ligament suspension in the management of apical prolapse
(Galenos Publishing House, 2021)Objective: Currently, the usage of uterosacral ligament suspension (USLS) procedures for apical prolapse is increasing. However, studies comparing the symptomatic outcomes of USLS procedures are lacking. We aimed to compare ... -
Influence of process conditions on ultrasound-assisted protein extraction from cold pressed tomato seed waste
(WILEY, 2021)Tomato seed waste is obtained in large amounts in tomato paste processing. In this study, ultrasound-assisted protein extraction of tomato seed waste was used and extraction parameters were optimized using response surface ... -
Foam stability of cloudy carrot juice: Effects of protein sources and foaming conditions
(Galati University Press, 2021)Carrot is an important crop by containing bioactive compounds such as carotenoids, vitamins and dietary fiber. But the shelf life of fresh carrot is limited due to its moisture content. The aim of this study was to evaluate ...