Kurum Yazarı "Sönmezdağ, Ahmet Salih" PubMed İndeksli Yayınlar Koleksiyonu İçin Listeleme
-
Characterization of Aroma-Active Compounds, Phenolics, and Antioxidant Properties in Fresh and Fermented Capers (Capparis spinosa) by GC-MS-Olfactometry and LC-DAD-ESI-MS/MS
Sönmezdağ, Ahmet Salih; Kelebek, Haşim; Selli, Serkan (Wiley, 2019)Caper (Capparis spinosa) is an important food ingredient whose fresh parts, particularly the flower buds, are consumed as a starter with olives, cheese, and nuts, or are used as a component in other foods. It is one of the ...