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Toplam kayıt 4, listelenen: 1-4
A Detailed Biological and Chemical Investigation of Sixteen Achillea Species' Essential Oils via Chemometric Approach
(Wiley-V C H Verlag Gmbh, 2020)
Representatives of the Achillea genus are widely used as foods or nutraceuticals. Considering the increasing demand for herbal dietary supplements with health promoting effects, the objective of this research was to evaluate ...
Chemical fingerprints and bioactivities of 12 Anatolian Achillea L. species by LC-MS/ MS with chemometric approach: novel phytonutrients, natural food preservatives and chlorogenic acid sources
(Turkiye Klinikleri, 2022)
The objective of this study was to evaluate the biological activities and chemical fingerprint profiles of the extracts obtained from twelve Achillea L. species (A. lycaonica, A. biebersteinii (syn: A. arabica), A. kotschyi ...
Anticancer and apoptotic effects of a polysaccharide extract isolated from Lactarius chrysorrheus Fr. in HepG2 and PANC-1 cell lines
(Institut za Bioloska Istrazivanja, 2023)
Mushrooms are widely used in many cultures for nutritional and health benefits. The Lactarius species is found in the Aegean region of Turkey. Lactarius chrysorrheus Fr. is a wild mushroom that contains a milky juice. In ...
Synthesis, spectroscopic characterization, crystal structure and biological properties of novel co-crystal copper(II) complex containing dioxime ligand
(Elsevier B.V., 2023)
The title compound, co-crystal [(aqua) (1E,1′E,2E,2′E)-2,2′-(propane-1,3-diylbis(azaneylylidene)) bis(2-phenylacetaldehyde)dioximato] copper(II)chlorate, [Cu(HL1)ClO4]3, was synthesized from 1,3-diaminopropane and ...