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Chemical constituents and their bioactivities from truffle Hysterangium inflatum
(Springer, 2021)
Hysterangium inflatum is a truffle that grows naturally in the roots of Eucalyptus sp. and is distributed along the Mediterranean and Aegean coasts. Chemical investigation of the H. inflatum enabled to isolate of a new ...
Non-alkaloid cholinesterase inhibitory compounds from natural sources
(MDPI, 2021)
Alzheimer’s disease (AD) is a severe neurodegenerative disorder of different brain regions accompanied by distresses and affecting more than 25 million people in the world. This progressive brain deterioration affects the ...