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dc.contributor.authorDuru, Mehmet Emin
dc.contributor.authorTel, Gulsen
dc.contributor.authorÖztürk, Mehmet
dc.contributor.authorHarmandar, Mansur
dc.date.accessioned2020-11-20T16:23:14Z
dc.date.available2020-11-20T16:23:14Z
dc.date.issued2012
dc.identifier.issn1307-6167
dc.identifier.urihttps://hdl.handle.net/20.500.12809/4231
dc.descriptionTel-Cayan, Gulsen/0000-0002-1916-7391; Ozturk, Mehmet/0000-0001-8932-4535en_US
dc.descriptionWOS: 000299683800013en_US
dc.description.abstractThe essential oil from the aerial parts of Salvia chrysophylla Staph (Lamiaceae), endemic to Turkey, was investigated by using GC and GC-MS. Fifty-four of 55 components, represented 99.52% of the total oil, were identified. The major components of the essential oil were found to be alpha-terpinenyl acetate (36.31%), beta-caryophyllene (15.29%), linalool (8.12%) and beta-elemene (4.26%). The antioxidant activity of the oil was investigated by using 2,2-diphenyl-1-picrylhydrazyl (DPPH) and beta-carotene/linoleic acid tests. Anticholinesterase activity was screened against acetylcholinesterase and butyrylcholinesterase which are the chief enzymes of Alzheimer's disease. The essential oil showed weak antioxidant activity. However, at 1 mg/mL concentration, the essential oil exhibited mild acetylcholinesterase (52.5+/-2.0%) and moderate butyrylcholinesterase (76.5+/-2.7%) inhibitory activityen_US
dc.description.sponsorshipScientific and Technological Research Council of TurkeyTurkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [TUBITAK-TBAG-106T095]en_US
dc.description.sponsorshipAuthors would like to thank The Scientific and Technological Research Council of Turkey (TUBITAK-TBAG-106T095) for financial support and Dr. Tuncay Dirmenci (Faculty of Necati Bey Education, Department of Biology Education, Balikesir University) for the identification of the plant sample. The Sitki Kocman Foundation (SKV) is also acknowledged by the authors.en_US
dc.item-language.isoengen_US
dc.publisherAcg Publicationsen_US
dc.item-rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectSalvia Chrysophyllaen_US
dc.subjectEssential Oilen_US
dc.subjectGC and GC-MSen_US
dc.subjectAntioxidant Activityen_US
dc.subjectAnticholinesterase Activityen_US
dc.titleChemical Composition, Antioxidant and Anticholinesterase Activities of the Essential Oil of Salvia chrysophylla Staphen_US
dc.item-typearticleen_US
dc.contributor.departmenten_US
dc.contributor.departmentTemp[Duru, Mehmet Emin; Tel, Gulsen; Ozturk, Mehmet; Harmandar, Mansur] Mugla Univ, Dept Chem, Fac Sci, TR-48121 Mugla, Turkeyen_US
dc.identifier.volume6en_US
dc.identifier.issue2en_US
dc.identifier.startpage175en_US
dc.identifier.endpage179en_US
dc.relation.journalRecords of Natural Productsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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