Basit öğe kaydını göster

dc.contributor.authorAygün, İkbal
dc.contributor.authorKaçan, Koray
dc.contributor.authorÇakır, Engin
dc.date.accessioned2020-11-20T17:17:15Z
dc.date.available2020-11-20T17:17:15Z
dc.date.issued2019
dc.identifier.issn1018-4619
dc.identifier.urihttps://hdl.handle.net/20.500.12809/6340
dc.description.abstractDifferent methods other than herbicides are used for controlling weeds, especially in organic farming. New methods such as microwave applications are considered for controlling weed plants due to the growing concerns about herbicide resistance and chemical residues in the environment. In this study, different levels of microwave power with different forward speeds effects on the killing efficiency were determined on four weed varieties in three growing stages; cocklebur (Xanthium strumarium L.), Johnson Grass (Sorghum halepense (L.) Pers.), Black Nightshade (Solanum nigrum L.), Bermuda Grass (Cynodon dactylon (L.) Pers.) at laboratory conditions. For this purpose, weeds with three different development stages: weeds with four leaves, eight leaves, and weeds at seeding stage were exposed to minimum 1.6 kW and maximum 5.6 kW microwave power using laboratory prototype microwave oven with forward speeds in the range of 1 – 0.1 m s1. The 0–5 scale method was used for the evaluation of the data. Results showed that weeds could be killed only at lower speeds. Generally, cocklebur was required 2.4 kW energy at 0.3 m s1 forward speed. Black Nightshade, Johnson Grass and Bermuda Grass required much power than cocklebur. Johnson Grass and Bermuda Grass were killed at 4 and 5.6 kW microwave power level at 0.1 m s1 forward speed respectively. © by PSPen_US
dc.description.sponsorshipThis research was supported by The Ministry of Science, Industry, and Technology of Turkey. The research was carried out in the Department of Agricultural Engineering and Technology, Faculty of Agriculture, Ege University, Izmir, Turkey in the years of 2014–2017.en_US
dc.item-language.isoengen_US
dc.publisherParlar Scientific Publicationsen_US
dc.item-rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectMicrowave technology, weed managementen_US
dc.titleOpportfnities in the FSE of microwave technology for weed managementen_US
dc.item-typearticleen_US
dc.contributor.departmentMÜ, Ortaca Meslek Yüksekokulu, Bitkisel Ve Hayvansal Üretim Bölümüen_US
dc.contributor.institutionauthorKaçan, Koray
dc.identifier.volume28en_US
dc.identifier.issue10en_US
dc.identifier.startpage7170en_US
dc.identifier.endpage7175en_US
dc.relation.journalFresenius Environmental Bulletinen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


Bu öğenin dosyaları:

Thumbnail

Bu öğe aşağıdaki koleksiyon(lar)da görünmektedir.

Basit öğe kaydını göster