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dc.contributor.authorYıldıztekin, Mahmut
dc.date.accessioned2021-04-01T08:54:28Z
dc.date.available2021-04-01T08:54:28Z
dc.date.issued2021en_US
dc.identifier.citationYildiztekin, M. (2021). Ameliorative effects of exogenous ascorbic acid and potassium nitrate on antioxidant defense system and mineral nutrient uptake in tomatoes under salt stress. Pakistan Journal of Botany, 53(2), 401-407. doi:10.30848/PJB2021-2(8)en_US
dc.identifier.issn05563321
dc.identifier.urihttp://dx.doi.org/10.30848/PJB2021-2(8)
dc.identifier.urihttps://hdl.handle.net/20.500.12809/9125
dc.description.abstractThe aim of this study was to analyze the effects of ascorbic acid (AsA) and potassium nitrate (KNO3) on the salt-based oxidative stress in Lycopersicon esculentum Mill. leaves. The obtained results showed that the saline stress had negative effect on plant vegetative growth and other biochemical parameters. The KNO3 (10 and 20 mM) and AsA (1 and 2 mM) treatments increased the relative water content (RWC) in fresh leaves and dry matter (DM) under salinity (125 mM). The addition of AsA and KNO3 significantly increased both antioxidative enzyme activities (i.e. superoxide dismutase, peroxidase and catalase) and the photosynthetic pigments contents of the plant leaves, while the Lipid peroxidation and proline levels decreased. It was considerable that the negative effects of salt-stress were reduced for vegetative growth and other biochemical parameters of tomato plants. The results of this study showed that the usage of AsA and KNO3 could increase salt stress tolerance and ensure protection for tomato plants against oxidative stress. © 2021, Pakistan Botanical Society.en_US
dc.item-language.isoengen_US
dc.publisherPakistan Botanical Societyen_US
dc.relation.isversionof10.30848/PJB2021-2(8)en_US
dc.item-rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntioxidative enzymesen_US
dc.subjectAscorbic aciden_US
dc.subjectLycopersicon esculentum Mill.en_US
dc.subjectOxidative stressen_US
dc.subjectPotassium nitrateen_US
dc.titleAmeliorative effects of exogenous ascorbic acid and potassium nitrate on antioxidant defense system and mineral nutrient uptake in tomatoes under salt stressen_US
dc.item-typearticleen_US
dc.contributor.departmentMÜ, Köyceğiz Meslek Yüksekokulu, Bitkisel Ve Hayvansal Üretim Bölümüen_US
dc.contributor.institutionauthorYıldıztekin, Mahmut
dc.identifier.volume53en_US
dc.identifier.issue2en_US
dc.identifier.startpage401en_US
dc.identifier.endpage407en_US
dc.relation.journalPakistan Journal of Botanyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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