Yazar "Alparslan, Y." için listeleme
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Effects of multiple freezing and refrigerator thawing cycles on the quality changes of sea bass (Dicentrarchus labrax)
Baygar, T.; Alparslan, Y.; Cakli, S. (Iranian Fisheries Science Research Inst-Ifsri, 2013)The freezing-thawing effect on the meat quality of whole, gutted and fillets of sea bass (Dicentrarchus labrax) were investigated. It was aimed to investigate the changes in the meat quality of whole, gutted and fillets ... -
Evaluation of heavy metals and selenium contents in the muscle tissues of rainbow trout (Oncorhynchus mykiss Walbaum, 1792) in Western Anatolia
Yabanli, M.; Yozukmaz, A.; Alparslan, Y.; Acar, Ü. (WFL Publisher Ltd., 2014)This study was conducted to investigate the contamination of five heavy metals (chromium, arsenic, cadmium, mercury and lead) and selenium in specimens of rainbow trout (Oncorhynchus mykiss) that were purchased in the five ...
