Yazar "Kaplan, Muammer" için listeleme

Toplam kayıt 2, listelenen: 1-2

Current Situation and Hygiene Practices In Seafood Processing Plants in Aegean and Marmara Regions

Aral, Nihan; Baygar, Taçnur; Kaplan, Muammer (Ege Univ, 2009)

This study is performed to assess the production and hygiene situation of 25 seafood processing plants (total 10 province) operating in the Aegean and Marmara Regions of Turkey from where the majority of production and ...
Determination of changes in chemical and sensory quality of sea bass marinades stored at+4 (+/- 1)degrees C in marinating solution

Baygar, Tacnur; Alparslan, Yunus; Kaplan, Muammer (Taylor & Francis Ltd, 2012)

Sea bass (Dicentrarchus labrax) fish fillets (scaly, descaled and skinned) were marinated in a solution composed of 2.5% acetic acid and 11% sodium chloride and stored at +4 (+/- 1)degrees C. Chemical and sensory attributes ...