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dc.contributor.authorGrina, Fatiha
dc.contributor.authorUllah, Zain
dc.contributor.authorKaplaner, Erhan
dc.contributor.authorMoujahid, Abderrahman
dc.contributor.authorEddoha, Rabiaa
dc.contributor.authorNasser, Boubker
dc.contributor.authorEssamadi, Abdelkhalid
dc.contributor.authorYılmaz, Mustafa Abdullah
dc.contributor.authorErtaş, Abdulselam
dc.contributor.authorÖztürk, Mehmet
dc.date.accessioned2020-11-20T14:40:21Z
dc.date.available2020-11-20T14:40:21Z
dc.date.issued2020
dc.identifier.issn0254-6299
dc.identifier.issn1727-9321
dc.identifier.urihttps://doi.org/10.1016/j.sajb.2019.10.021
dc.identifier.urihttps://hdl.handle.net/20.500.12809/721
dc.descriptionTERZIOGLU, Pinar/0000-0003-4114-7044; YILMAZ, Mustafa Abdullah/0000-0002-4090-7227; Ozturk, Mehmet/0000-0001-8932-4535; grina, fatiha/0000-0002-2904-5216en_US
dc.descriptionWOS: 000506413200018en_US
dc.description.abstractThe coastlines of Morocco have an abundant resource of diverse seaweeds but the bioactivity of many of these seaweeds is still unexplored. The aim of this study was to contribute to the evaluation of the antioxidant potential, using different in vitro systems and searching some fingerprints of phenolic constituents based on LC-MS/MS method of five seaweeds species obtained from Moroccan Atlantic Ocean: Bifurcaria bifurcata, Cystoseira humilis, Cystoseira stricta, Fucus spiralis and Gelidium sesquipedale. The total phenolic compounds, the antioxidant activity, anticholinesterase, tyrosinase inhibitory, urease inhibitory activities and the organic compounds were determined. The results showed that Fucus spiralis possessed the highest phenolic and flavonoid contents compared to the others. In addition, Fucus spiralis (IC50: 13.25 +/- 0.9 mu g/mL) and Cystoseira stricta (IC50 : 13.58 +/- 1.2 mu g/mL) exhibited higher lipid peroxidation inhibitory activity. The highest1,1-diphenyl-2-picrylhydrazyl (DPPH) (IC50 : 47.23 +/- 3.8 mu g/mL), 2,2'-azino-bis (3-ethylbenzothiazo-line-6-sulfonic acid) dia-mmonium salt (ABTS) (IC50 : 5.95 +/- 0.6 mu g/mL), and Cupric reducing antioxidant capacity (CUPRAC) (55.24 +/- 0.04 mu g trolox equivalents/mg) activity was measured in Fucus spiralis. Regarding metal chelating activity, Bifurcaria bifurcata was the best (IC50 : 45.22 +/- 0.9 mu g/mL) compared to the others. The highest acetylcholinesterase (IC50 : 28.92 +/- 1.8 mu g/mL), butyrylcholinesterase (IC50 : 11.72 +/- 2.8 mu g/mL), tyrosinase (IC50 : 6.19 +/- 0.4 mu g/mL) and urease (IC50 : 10.96 +/- 1.3 mu g/mL) inhibitory activities was found in Fucus spiralis. According to LC-MS/MS results, quinic acid, malic acid, fumaric acid, gallic acid, protocatechuic acid, 4-OH-benzoic acid, hesperidin, were detected in ethanol extracts of the five Moroccan seaweeds. This study demonstrated that seaweeds, particularly Fucus spiralis and Cystoseira stricta could be a promising source of antioxidants and phytochemicals which can be used in cosmetics, pharmaceutical and as nutritional food supplement in food industries to deleterious free radical induced stress, disorder and diseases. (C) 2019 SAAB. Published by Elsevier B.V. All rights reserved.en_US
dc.description.sponsorshipHassan 1st University Settat; TUBITAKTurkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [TUBITAK-BIDEB-2215]en_US
dc.description.sponsorshipAuthors also thankful to the Hassan 1st University Settat for financial support by mobility grant and Mugla Sitki Kocman University for providing laboratory facilities. Authors are thankful to TUBITAK for financial supporting of Graduate Scholarship Program for International Students (TUBITAK-BIDEB-2215).en_US
dc.item-language.isoengen_US
dc.publisherElsevieren_US
dc.item-rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectMacroalgaeen_US
dc.subjectPhenolics Compoundsen_US
dc.subjectSeaweed Extractsen_US
dc.subjectAntioxidant Activityen_US
dc.subjectEnzymatic Activityen_US
dc.subjectLC-MS/MS Methoden_US
dc.titleIn vitro enzyme inhibitory properties, antioxidant activities, and phytochemical fingerprints of five Moroccan seaweedsen_US
dc.item-typearticleen_US
dc.contributor.departmentMÜ, Fen Fakültesi, Kimya Bölümüen_US
dc.contributor.institutionauthorUllah, Zain
dc.contributor.institutionauthorKaplaner, Erhan
dc.contributor.institutionauthorYılmaz, Mustafa Abdullah
dc.identifier.doi10.1016/j.sajb.2019.10.021
dc.identifier.volume128en_US
dc.identifier.startpage152en_US
dc.identifier.endpage160en_US
dc.relation.journalSouth African Journal of Botanyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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